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National Pizza Day and there is n no better way than to share pizza success. Goodfella’s…

Are you aware that one in every three pieces of bread worldwide is made using a product from Lesaffre? As a leading company in the global baking industry, Lesaffre boasts 11,000 employees in 185 countries and a reputation built on its expertise in fermentation. 

OO Flour, also known as “double zero” flour, is an Italian flour commonly used for pizza and bread making. It is characterized by its fine texture and high protein content, which results in a light and airy final product. This post will discuss the five key things to remember when using OO flour for baking.

Here is a list of The Top 20 Pizza Oven Tools. As a pizza aficionado and…

A pizza consultant is a professional who has extensive knowledge and experience in the pizza industry. They use this expertise to help pizzerias improve their operations, menu, and overall customer experience.

Exploring Italy is amazing – the country is full of old buildings and charming streets. From big cities to quiet towns with old villas, Italy has something for everyone. You can sip on coffee and biscotti at traditional cafes, and of course, you can’t forget about the pizza – especially Neapolitan pizza, the original.