Every week people from all over the world come to do the Master class!! The hottest trend in pizza is the Fast Casual Pizza Segment. We are the fast casual leaders helping new concepts develop and fixing some old ones as well! We offer complete one on one training at the pizza school of New York. Students can learn at their own pace to be professionals at what they do! You train directly with the International Pizza Champion Team! We teach all kinds of pizza styles and the true fundamentals on how to be a true pizza expert. You will learn how to make pizza dough, how to mange pizza dough, all types of four use and what kinds work best. Gourmet sauces, gourmet toppings, world champion pizzas as well as all the secrets of successful pizza management. So when your ready to learn the art expand into the fast casual pizza race we have a team of experts ready for you. Pizza concept development, revolving brick ovens and what ever it takes is what we do!! check out our Brick Ovens the best for the fast casual industry http://www.brickovensforsale.com/
When it come to learning the art of pizza or starting anew pizza business who then better to learn from then experienced world champion pizza makers . The Pizza school of New York offers one on one training with all hands on experience. Our students are all taught one on one, this way they can really master the art. Every student is different and learns at a faster or slower pace, we make sure we don’t skip anything so that they learn and master each step as they go.
Our best students are the ones with out any experience. They listen well and are eager to really learn the art. By day one they are making dough, making bread and yes stretching dough and making pizza! Most of them are amazed at how fast they can learn when some one who cares, takes the time, and assures that they get it. The important thing to do with all students is to be sure that they get each part of the training and master the skill as well as the art. When a student gets all the basics and really understands then , he then can make anything and really sees the “art “in the art of pizza. There are so many ways to make great pizza , we show you the basics, and all the great gourmet pizzas that we have one many international awards for! After you master the techniques you can do any thing, and most students do so many great things as a result. So when its time to learn the art there’s only one place to really learn it live it and breath it! That’s the Pizza School of New York
It all began in 1992 with the creation of the Vodka pizza at the Original Goodfella’s Pizza of Staten Island 1718 Hylan Blvd . The amazing creation was just an accident. Their was some vodka sauce left over from a pasta dish at the end of the night and I decided to make a pizza with it. Of courses I added some peas prosciutto and yes the homemade mozzarella . It was called the Scotty Pie my family named it that after me. Scot Cosentino it was a little bit funny having people ask for a Scotty pie so i nixed the name and went with the Vodka pizza! People where a little skeptical at first trying to get them away from the traditional fresh mozzarella pizza, but once they tried it they fell in love!!
That pie won us a national award that year for the best pizza in America at the Jacob Javits center NYC. The Vodka Pizza has become our best selling pizza and still is till this day. It also became famous just about every where and is now sold through out New York , New Jessey and many other places in the country. Whats the old saying? something about being copied is flattery ? What ever it is. I say theirs nothing like the original !
Vodka Pizza Voted Best Pizza in America
The Pizza School of New York does it again. We help more people master the art and become successful then any pizza school . Take a look at some of our successes-full full students on our face book page . They love the art and they learn the art one on one with some of the best Pizza makers in the world. The pizza school of New York can make a master out of you too. So come learn the art of pizza and be a true pizza expert.
When it comes to New York every one knows what great pizza is. Then what better place is there then to come learn then The Pizza School of New York. We been making amazing pizza for over 22 years and are 3 time international champions as well. So if you want to learn the art of pizza there is only one place to do it!
The Pizza Master Himself.
Amazing Pizza from the Pizza School of New York
If you want to learn the art of pizza in a real live restaurant environment then you need to come to the Pizza School of New York. We teach all our students the “art’ of pizza all one on one and we guaranty your successes. We can teach you how to be a dough master sauce master and make some of the most incredible pizzas you ever seen or tasted. We specialize in brand new students and take the time to and make sure they get it right. Many of our students have had tremendous success in their markets and have won the tile of best pizza in their state! So if you want to make incredible pizza come learn the secrets. and call today!
718 987- 2422 http://www.pizzaschoolnewyork.com
The World’s Best pizza team hits Pizza Expo. We where cooking up a storm with master pizza maker Andrew Scudera and an incredible REVOLVING BRICK OVEN from the New York Brick Oven Company. We set a new world record making 200 pies in 50 minutes. The fast casual pizza chains of the world where ecstatic when they seen the amazing pizzas and the ease of operation. So come learn with the masters at the Pizza School of New York and be sure to join the Brick Oven Revolution with an incredible Revolving Brick Oven from the New York Brick Oven Company http://brickovensforsale.com/
The Pizza Master Himself.
The World’s Best Pizza School.
One on one training with the Three Time International World Champion Pizza Team
- You will be learning with the 3 time World Champion team, all hands-on experience, live in a real restaurant environment.
- You are the only student! Everything is done one-on-one, giving you the benefit of our complete focus and expertise.
- Dough Master! Sauce Master! Dessert pizzas and dozens of Gourmet pizzas that have won World Championship titles!
- We will make a Pizza Master out of you! It’s all about our students and we teach it all one on one. No Experience No problem!
- Receive all recipes and training materials that we have covered, with the added benefit of having a pizza veteran on hand to any questions about the industry, both during and after the course.
- Where else can you learn the secrets of how to make all types of incredible international award winning pizzas? Nowhere but The Pizza School of New York
Visit our web sitehttp://www.pizzaschoolnewyork.com/ or call today and book early while we still have openings. (718) 987- 2422. Be the best!
The Pizza School of New York
We can teach you amazing styles of pizza at the Pizza School of New York. Not only Neapolitan style but the Best New York Brick Oven style Pizza as well. True New York Brick Oven Pizza is a more crunchier and favorable Pizza that most consumers would prefer to eat on a daily basis. We also teach all types of amazing creations that will allow you to dominate your market! So come learn for the World Champion Pizza makers in a live restaurant environment and learn from the best!
The World's Best Pizza school
We are the pizza experts 3 time world champion team with over twenty years in the business. We have consulted world wide on many projects and can help you make some of the greatest pizza in the world too. So call us today we will be glad to review your project and help you capture your vision. www.pizzaschoolny.com (718) 987-2422
Learn From The best!